How to Know Your Sooji is Truly Pure

In a world where adulteration is common, Kedia Pavitra invites you to try simple home tests to verify the purity of your Sooji:

1. Color Test: Pure Sooji is off-white to light golden—not stark white, which may indicate bleaching.
2. Aroma Check: Dry roast a small amount; it should release a nutty, wheat-like aroma, signaling freshness.
3. Water Absorption Test: Soak Sooji in water for a few minutes—pure Sooji will gradually absorb the water and soften naturally.

These simple rituals ensure you and your family get the full benefit of what nature and tradition intended.